Recommended “HAZUKI (August) ” KAISEKI ￥7,000 (w/TAX, Service Charge is not included) Seasonal Starters Seasonal Coloring Small three kinds of Appetizers Law Food SASHIMI Plates from the Sea of Hyuga (Hyuganada) Grilled Dish Seasonal Grilled Fish Steamed Dish Lotus Root Manjyu (Dumplings) Main Dish Miyazaki- BEEF Steak and grilled vegetables. Cold Dish Steamed Egg-Custard with various ingredients Deep-Fried Dish Deep-Fried AYU (Sweetfish) Rice INARI Sushi (sweetened Sushi Rice rapped with fried Tofu) Soup Cold SOBA Noodles Dessert “ZENZAI” (Cold Soup made with crushed sweet bean paste and Mochi.) ※ Course Menus may vary depending on availability or season .